Oat Bran Bagel with Cream Cheese

This recipe uses an oat bran bagel, but you can use a regular white bread bagel if you prefer (as the pic shows).

Makes 1 servings, each serving weighs 119.0 g.
Cooking time: 0 hours, 10 mins.
Meal type: breakfast
(Nutritional Information)

Directions

Slice bagel in half, and toast in toaster or under a grill.

Spread cream cheese on each half.

1 bagel (4" dia) (89 g) Bagels, oat bran

2 tbsp (30 g) Cheese, cream, low fat

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